Calistoga AVA Facts

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Top of the Valley

Calistoga is at least 300 feet above sea level, with vineyards up to 1,200 feet above sea level.

VINEYARD BENEFIT: Higher elevation means cooler temperatures at night, for better growing conditions and ultimately better structure in wines

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Calistoga AVA has the most extreme diurnal swing in Napa Valley of all AVAs, meaning it has the highest change in average day time and night time temperatures.

VINEYARD BENEFIT: Having a large diurnal shift means the grapes can relax and respire at night after a warm day, allowing for more acid retention; better overnight recovery, and thus better balanced wines.

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Of all the soil series in Napa Valley, Calistoga AVA has the highest percentage of volcanic type soils.

VINEYARD BENEFIT: Volcanic soils yield more minerals for limiting nutrients that grapes need and allow for better drainage, which is better for root development. Further, thinner volcanic soils lead to less green growth and more concentration of flavor within the berries.

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Cooling breezes come through the northwest corridor above and to the west of the Calistoga AVA providing relief during hot summer days. Air movement in afternoons is a result of Mount St. Helena and Palisades “air pump.”

VINEYARD BENEFIT: Breezes cool things down during normally stagnant air-flow periods in other AVAs. Ideal growing conditions with cooling breezes allow for acid retention, better humidity control, mildew control and better structure and age-ability in grapes.

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Calistoga AVA has the highest ratio of steep slopes to valley floor of any valley AVA.

VINEYARD BENEFIT: Sloping vineyards on hillside typically have weaker, but better drained soils contributing to grapes with higher concentration and power.

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The entirety of the Calistoga AVA is underlain by volcanic bedrock and sediments more geologically uniform than other Napa Valley AVAs with valley floor environments.

VINEYARD BENEFIT: Uniform soils throughout the region enable growers to better control vine quality and produce more consistent flavors and characters within small vineyard block areas.

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The highest recorded rainfall in the valley every year is in the Calistoga AVA, especially on the higher elevations.

VINEYARD BENEFIT: Grapes do not suffer from water shortages in average years and many growers can actually dry farm their grapes and still achieve optimum quality due to heavy rainfall and storage in the winter.

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Slope and sun

Calistoga AVA slopes and geological fans have unique sun exposures.

VINEYARD BENEFIT: The slope-to-sun exposure angles provide opportunities for optimum vine growth in areas where insufficient light would normally cause viticultural quality issues. Optimum light during the growing day is critical for the physiological activity of the grapevine.

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There is little variation in climate within the Calistoga AVA region.

VINEYARD BENEFIT: Having uniform meso-climate from area-to-area and from vintage to vintage allows growers to farm efficiently and control grape quality much easier compared to other AVAs throughout Napa Valley.